The Handmade Rice Pudding

soft. fresh.
creamy.

One taste, a thousand stories.

Traditional: The Flavor of Memory

Handmade Rice Pudding

A recipe passed through generations, reborn in every spoonful. Our Traditional Oryza is made from creamy milk, golden grains of rice, and just the right touch of natural sweetness — slow-cooked the way it was in Colombian kitchens long before us.

$12

Topping included + tax

Bulk Craft: Artisan quality, large format

Handmade Rice Pudding

A large-format version of our signature Oryza rice pudding — slow-cooked with natural ingredients, inspired by Colombia’s ancestral recipes. Ideal for catering events, restaurants, bakeries, and shared kitchens seeking authentic flavor at scale.

Serving yield: approx. 20–22 portions (8 oz each)

$265

plus tax

Topping of the season

Born under the harvest moon, this golden sauce carries the warmth of the hearth and the mystery of the night. Each spoonful glows like a spell sweet, silky, and softly spiced inviting you to taste autumn’s magic in its purest form.

$2

Choose from classic
and vibrant toppings

Plant-Based Materials

Made with annually renewable plants like bamboo and corn.

Compostable

This product will naturally degrade into organic material.

BPI Certified

Certified Commercially Compostable by Biodegradable Products Institute.

Freezer Safe

Can be safely stored in a freezer.

Nutricion Facts

1 Servings per container

Serving size

8 Oz.

Amount per serving

Calories

206

Total Fat 6.8g

Saturated Fat 4.2g

Cholesterol 36mg

Sodium 244mg

Total Carbohydrates 29.4g

Sugars 24.1g

Protein 6.9g

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.

Nutricion Facts

22 Servings per container

Serving size

8 Oz.

Amount per serving

Calories

206

Total Fat 6.8g

Saturated Fat 4.2g

Cholesterol 36mg

Sodium 244mg

Total Carbohydrates 29.4g

Sugars 24.1g

Protein 6.9g

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.